Bold Moves & Breakthroughs: Nathan Cleasby’s Journey to Redclaw Success

Meet Nathan Cleasby, Aquaculturist who’s passion for both research and aquaculture is driving innovation and growth throughout the Redclaw crayfish industry.

Nathan’s journey from Sydney to Townsville inspired him to pursue a master's degree in aquaculture, where he discovered a market gap for commercial seed stock and addressed this by developing a state-of-the-art hatchery that incorporates ozone and probiotics. Today, his 5.5-hectare farm supplies Redclaw from Sydney to Townsville.

Nathan’s unique blend of strategic planning and bold risk-taking has not only launched a thriving business but also generated significant advancements within the industry, earning him the 2023 Science and Innovation Award.

Join us as we explore Nathan's innovative approaches, the challenges he has overcome, and how his journey is shaping the future of sustainable aquaculture.