The Ethical Butcher - Connecting to nature.
Series 1 - The Regenetarians Following our regenuary campaign this series interview the movers within the world of regeneration from farmers to environmentalists to nutritionists Glen Burrows the cofounder of The Ethical Butcher asks the questions to provoke a lively debate.
The Ethical Butcher - Connecting to nature.
Regenuary conversations - No 12. Nutritionist Tim Rees
January 26, 2022
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The Ethical Butcher
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Season 1
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Episode 12
We talk to Registered Nutritionist Time Rees who specialises in autoimmune conditions.
We discuss the difference between nutrition and calories and how so many people are over fed but under nourished as well as taking a deep dive into the science behind his three basic rules for healthy eating.
To wrap up Tim puts a call out to anyone who suffers from Meniere's disease, a serious autoimmune condition that Tim himself suffers from and he wants to help other patients in a controlled diet study.
https://tim-rees.com/