Food Business Success® with Sari Kimbell

Ep #70 Measure the Gain, Not the Gap

• Sari Kimbell • Episode 70

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How do you measure your progress?

We are all constantly measuring ourselves and our progress in relationship to some goal or ideal of how you want your life to be. 

Do you look to where you wish you were and compare yourself to others or beat yourself up for past mistakes that you just can't get over? 

If you really want to do it differently in 2022 and actually have FUN achieving your goals, I have an amazing new tool to share with you called the gap vs the gain.

This is a concept by Dan Sullivan and Ben Hardy in their book by the same title. 

This is changing the way I view my own business and life for the better. This will propel you into inspired action motivating you from feelings of gratitude and excitement, rather than comparison and willpower.

And there is no better time than just before a new year to evaluate your gain and generate action from a better feeling emotion to do more easily.

The Whip Up a Business Workshop is now OPEN for registration! If you are serious about starting a food business, this is EXACTLY the recipe for success!

Head over to your favorite podcasting platform and search for Food Business Success, subscribe and listen (or visit the website for all the shows, show notes and transcripts).

After you listen, head over to the private Facebook group and leave a comment in the podcast post a gain from this year related to your food business...I know you can find one, even if it is listening to my podcast :) 

Get the 10X Goal Workshop for FREE for a limited time! https://www.foodbizsuccess.com/10x-goals

MAKE A BIG LEAP IN 2025! Commit to the support and accountability you need to create a beautiful business!

Pick up your copy of "Key Ingredients" on Amazon here.

Check out my YouTube channel at www.foodbiz.tube for how to videos to start and grow a packaged food business.