Roast and Reason: A Coffee Podcast
Why suffer through a bitter cup of burnt or stale coffee when there is a world of amazing coffee out there?
Roast and Reason podcast is a coffee podcast that explores the world of specialty coffee. Each week with dive into a wide variety of coffee topics with educational and actionable information.
Are you curious about the best techniques for how to make coffee at home? How to buy the best coffee? How to store coffee? How a coffee roaster transforms green coffee? Join us as we answer these questions and more. Roast and Reason is here to expand your coffee knowledge, introduce you to the coffee farmers, the coffee roasters, and the baristas that push the coffee industry forward.
Join us and drink better coffee. Because life is too short to drink bad coffee!
Roast and Reason: A Coffee Podcast
Third Wave Water: Interview with Co-Founders Charles Nick and Taylor Minor (RR29)
Water makes up 98% of your coffee. But most of us hardly ever talk about it. Instead we focus on the coffee bean, how it is grown, roasted, and brewed. But water can make a huge difference.
Have you ever had this experience…you taste an amazing coffee in a coffee shop, buy the coffee to make at home and when you do it just doesn’t taste the same? Or maybe you can’t taste any of the floral or fruity flavors listed on the bag? Well, it could be the water!
Third Wave Water has a solution. They have developed a package of minerals that you can add to distilled water to create the optimal water for brewing coffee. I was a skeptic at first but their product really does make coffee taste better. The difference in flavor was noticeable right away.
In this conversation with co-founders Charles Nick and Taylor Minor we will discuss the importance of water for coffee brewing, the idea behind Third Wave Water, their business success including a successful Kickstarter campaign and appearance on Shark Tank, and most importantly how Third Wave Water can help you drink better tasting coffee.