The Class Podcast
Nicole Ponseca and CJ Frogozo
Jaycee and CJ are joined by Nicole Ponseca via Zoom from her home in Miami.
Nicole is a strong, courageous female in the restaurant world paving the way for Filipino women, bringing awareness to Filipino cuisine, and doing it on her own. With a background in advertising, she arrived in NY with $75 and a big dream. She found her true calling upon discovering a lack of authentic Filipino food in the city and deciding to do something about it. She now owns Jeepney, a restaurant in NYC and Miami and is the author of the cookbook I Am Filipino: And This Is How We Cook.
In this episode, Nicole shares about vulnerability in self, double standards and how to break them, and the key to staying young.
You can connect with her on Instagram at @nicoleponseca and learn more about her restaurants at jeepneyny.com.
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To keep up with the hosts of this episode: you can follow Jaycee @jayceegossett and CJ @cjfrogozo.
Jaycee and CJ are joined by Nicole Ponseca via Zoom from her home in Miami.
Nicole is a strong, courageous female in the restaurant world paving the way for Filipino women, bringing awareness to Filipino cuisine, and doing it on her own. With a background in advertising, she arrived in NY with $75 and a big dream. She found her true calling upon discovering a lack of authentic Filipino food in the city and deciding to do something about it. She now owns Jeepney, a restaurant in NYC and Miami and is the author of the cookbook I Am Filipino: And This Is How We Cook.
In this episode, Nicole shares about vulnerability in self, double standards and how to break them, and the key to staying young.
You can connect with her on Instagram at @nicoleponseca and learn more about her restaurants at jeepneyny.com.
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To keep up with the hosts of this episode: you can follow Jaycee @jayceegossett and CJ @cjfrogozo.