Ways to Flourish
S7, Ep 14 - Workforce Culture Shock
College is supposed to prepare us for real-world workforce. However, most people will find at their first job that the learning curve can be quite steep. Nikita Khandheria, a W&M senior and CEO of the fine dining restaurant Ditas in Marin County, has experienced workforce culture shock firsthand on an especially extreme level. Today, she talks about how she got to where she is, how difficult it can be to balance all of life's demands with mental health and success, and what advice she has for those stepping into the workforce.
Resources:
Ditas Marin website
Nikita's Instagram
College is supposed to prepare us for real-world workforce. However, most people will find at their first job that the learning curve can be quite steep. Nikita Khandheria, a W&M senior and CEO of the fine dining restaurant Ditas in Marin County, has experienced workforce culture shock firsthand on an especially extreme level. Today, she talks about how she got to where she is, how difficult it can be to balance all of life's demands with mental health and success, and what advice she has for those stepping into the workforce.
Resources:
Ditas Marin website
Nikita's Instagram