Join Sarah for an exciting conversation with Dr. María Paz Moreno, PhD, who is a poet, literary critic, food writer and professor at the University of Cincinnati. Together, they explore the food we eat and its intersection with culture, community and health. Listen to the end for some recipe inspiration, and browse the show notes if you're hungry for more information!
María Paz's personal webpage: http://mariapazmoreno.com/
UC Research Directory page: https://researchdirectory.uc.edu/p/morenom
My Amazon author page: https://www.amazon.com/stores/author/B00DX029DK?ingress=0&visitId=1d0f3ad2-608a-4ef1-bbf8-dc576fb26bc6&store_ref=ap_rdr&ref_=ap_rdr
My book on the Culinary History of Madrid (in English): https://rowman.com/ISBN/9781442266414/Madrid-A-Culinary-History
An Anthology of my poetry (English/Spanish), recently published in the US: http://valparaisoeditions.us/poetry/629-the-belly-of-an-iguana.html
UC Honors Course on “Chocolate and Power”: https://www.uc.edu/campus-life/honors/students/experiences/seminars/seminar-spotlights/rall3080.html
Contact:
María Paz Moreno, PhD
Professor of Spanish
Department of Romance and Arabic Languages & Literatures
University of Cincinnati
Cincinnati, Ohio 45221
Phone: (513) 556-1834
morenom@uc.edu
https://researchdirectory.uc.edu/p/morenom
Photo credit: University of Cincinnati