Joan Huston is the blogger behind Travel to Savor, a blog dedicated to Joan's food adventures and travel inspired recipes. Joan's love for food started when she was young, baking bread with her sister and selling it to her fellow classmates.
As she started traveling, Joan realized that food uncovers intricate parts of new cultures, so she began exploring new flavors and experimenting with recipes. Joan remains a student of culinary discovery by joining cooking classes wherever she travels, learning about new destinations through unique ingredients.
In our conversation, we talk about her favorite recipes, tips for cooking, her favorite food adventures, and the necessary details about scuba diving.
For the full show notes of the page with Joan's recommended resources check out: https://nomadicfoodist.com/traveltosavor
In today’s episode you will learn: