Lisa Hanly is the writer behind Food Trip, a blog dedicated to her passions for food and travel, showcasing her skills for finding the best places to eat in any city. 

Lisa traveled consistently during her career in the corporate world, working with clients all around the United States. From her business travels, Lisa discovered amazing restaurants while taking clients to important meals, secretly growing her love of food. 

Her 25 years of corporate travel brought to life her passion for food, so when the pandemic hit, she decided to take the plunge and share her experiences through her food filled blog.

For the full show notes of the page with Lisa's recommended resources check out: nomadicfoodist.com/foodtrip

In today’s episode you will learn:

• Why Hawaii is WORTH traveling to
• Tips for traveling to Hawaii
• What makes Las Vegas and NYC great food cities
• How talking to other people can ENHANCE your trips
• Why Niagara-On-The-Lake NEEDS to be on your travel list
• How to broaden your experience with driving in the French countryside
• Where to get Pressed Duck in Paris
• How St. Louis' Food Scene is BLOWING up
• Why St. Louis is an AMAZING food city