Sue Reddel and Diana Laskaris run Food Travelist, a website showcasing their thoughts and ideas from exploring the world with their tastebuds first. Sue and Diana hold a true passion for food looking to share their findings with the rest of the world and encouraging readers to explore culinary destinations for themselves. 

Food Travelist is all about encouraging travelers to eat sustainably and travel responsibly while uncovering hidden gems in every city. Sue and Diana take their passion seriously and became certified culinary travel professionals under the World Food Travel Association. 

Sue and Diana live in Cascais, Portugal, a delightful beach city showcasing amazing traditional Portuguese food with some of the best restaurants you can find anywhere in the country. This podcast episode is all about their favorite Portuguese foods and the amazing eateries scattered throughout the city. 

Visit: nomadicfoodist.com/cascais for the full show notes of this page with travel tips and details on the food and restaurants discussed, PLUS extras not discussed in this episode. 

In today's episode you will learn:

• What sparked Sue and Diana to start Food Travelist
• The importance of food and travel as a learning tool
• Incredible stories where food has created important relationships
• Where Cascais is located and why Sue and Diana decided to call the city home
• The best restaurants in Cascais
• The best traditional Portuguese food to try in the city