The Good Robot
Join Dr Eleanor Drage and Dr Kerry McInerney as they ask the experts: what is good technology? Is ‘good’ technology even possible? And how can feminism help us work towards it? Each week, they invite scholars, industry practitioners, activists, and more to provide their unique perspective on what feminism can bring to the tech industry and the way that we think about technology. With each conversation, The Good Robot asks how feminism can provide new perspectives on technology’s biggest problems.
The Good Robot
Managing the Body through Food Law and Policy with Kyla Wazana Tompkins
In this episode we talk to Kyla Wazana Tompkins, chair of the Department of Global Gender and Sexuality studies at the University of Buffalo. She gives incredible insight into the relationship between the history of science and the history of food law and policy. We look at legislation like the 1906 Food and Drug Act to examine how food policy shaped and was shaped by American ideas about race, national identity, and the body. From $40 LA smoothies to the fermentation practices of the Appalachian peoples, we explore how the way we eat is always bound up with race and gender, both in the past and in the present.