Grains Convo

Increasing wheat proteins sustainably by rotation with forage legumes

Grower Group Alliance Season 1 Episode 50

Host: DPIRD research agronomist Cindy Webster
Guest Speakers: DPIRD Research Scientist Robert Harrison

In this episode of Grains Convo, Cindy Webster hosts DPIRD research scientist Robert Harrison, as they discuss his paper on increasing wheat proteins sustainably by rotation with forage legumes. 

Robert delves into what it means for a WA researcher to have their work published in a prestigious journal.

He also goes through the role of forage legumes in this sustainable protein enhancement approach and why were they chosen for this study.

Episode Links:
Click here to read the paper