DOTJ - Drinking On The Job
DOTJ- 'Drinking On The Job' is a toast to the culture of food, wine and life. It’s like you’re one barstool away from a conversation you can’t stop listening to. Grab a glass before last call.
DOTJ - Drinking On The Job
Episode 237: Director of Sales Georgy Zaydenman explains why Empirical Spirits is a Flavor Company and making some of the most creative spirits in the world!
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John Coyle
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Season 1
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Episode 237
Empirical Flavor Company meticulously sources the finest ingredients, from Kogi-based distillate to Sorghum, Oaxacan chilis, plum stones, marigold kombucha, fig leaves, and beyond. Their recent collaboration with Doritos, known as Empirical Doritos, nearly shattered social media platforms, garnering over six billion impressions.
Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.