Kayla and Taylor discuss the themes and major beats of Patricia Highsmith’s 1952 novel The Price of Salt (or, Carol). Topics include the interesting publication history of the book, positive character development (we love to see it), and the importance of happy endings in queer stories.
This week’s drink: Sloe Gin Fizz via liquor.com
INGREDIENTS
1 ½ oz sloe gin
1 oz lemon juice, freshly squeezed
¾ oz simple syrup
Club soda, to top
Garnish: lemon wedge, cherry
INSTRUCTIONS
- Add the sloe gin, lemon juice, and simple syrup into a cocktail shaker with ice, and shake until well-chilled
- Fill a highball or Collins glass with ice and strain the contents of the shaker into the glass
- Top with club soda
- Garnish with a lemon wedge and a cherry
Current Reads and Recommendations:
Nothing to report this week!
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Purchase books via bookshop.org or check them out from your local public library.
Join us next time as we discuss Transcendent Kingdom by Yaa Gyasi
Here is the cocktail recipe for the upcoming episode if you want to drink along with us!
Grey Matter (created by co-host Taylor!)
INGREDIENTS
1.5 oz gin
Grapefruit juice
.5 - 1 oz rosemary simple syrup
INSTRUCTIONS
1. Make rosemary simple syrup: Boil 1 cup water and 1 cup sugar until sugar is dissolved. Add several rosemary springs ans simmer 10 minutes. Turn off the heat and let syrup sit about an hour.
2. In a cocktail shaker filled with ice, add the gin, grapefruit juice, and rosemary syrup. Shake well.
3. Strain into a class with ice. Garnish with a rosemary sprig.
