Walk the Talk on Sustainability

#11 Maurizio Gily, agronomist, professor - Sustainable future in viticulture and agriculture

June 15, 2022 Riikka Sukula
#11 Maurizio Gily, agronomist, professor - Sustainable future in viticulture and agriculture
Walk the Talk on Sustainability
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Walk the Talk on Sustainability
#11 Maurizio Gily, agronomist, professor - Sustainable future in viticulture and agriculture
Jun 15, 2022
Riikka Sukula

Vine thrives in areas where other agriculture is basically impossible - steep hillsides and relatively poor soils. It is a very long living perenna that during the long growing season, it sequesters carbon dioxide well - but it also has negative environmental impacts such as the cumulation of copper to the soil. 


Professor Gily: http://www.gily.it/ 

Read more on pests and diseases: EIP-AGRI Focus Group Diseases and pests in viticulture

Read Prof. Gily on climate change in viticulture: Climate change and viticulture 

An interesting academic research paper on the increase of sustainability efforts in Italian wineries The rise of sustainability in Italian wineries: key dimensions and practices 

Quotes:

 “Good thing is, that all main agrochemical companies are investing in the research of more environmentally sustainable and less impactful solutions.”

“Sustainability means, in brief, to preserve the natural resources”

 

#vineyards, #plant, #vine, #italy, #organic, #diseases, #parasites #viticulture #soil, #genes #organicfarming #wine #agriculture #biological #genomeediting

Show Notes

Vine thrives in areas where other agriculture is basically impossible - steep hillsides and relatively poor soils. It is a very long living perenna that during the long growing season, it sequesters carbon dioxide well - but it also has negative environmental impacts such as the cumulation of copper to the soil. 


Professor Gily: http://www.gily.it/ 

Read more on pests and diseases: EIP-AGRI Focus Group Diseases and pests in viticulture

Read Prof. Gily on climate change in viticulture: Climate change and viticulture 

An interesting academic research paper on the increase of sustainability efforts in Italian wineries The rise of sustainability in Italian wineries: key dimensions and practices 

Quotes:

 “Good thing is, that all main agrochemical companies are investing in the research of more environmentally sustainable and less impactful solutions.”

“Sustainability means, in brief, to preserve the natural resources”

 

#vineyards, #plant, #vine, #italy, #organic, #diseases, #parasites #viticulture #soil, #genes #organicfarming #wine #agriculture #biological #genomeediting