The Hungry Historian
Passchendaele: Mud, Blood, and Futility - Part II - Pasta n' Kale
"The more I think of our assault the more wonderful it appears, we were given almost the impossible to do and did it."
- Lt. Col. Agar Adamson
On part one of his look at the Battle of Passchendaele and the role of the Canadian Corps, Chef Money walked you through the background and events of The Third Battle of Ypres, in order to get you prepared for today.
Despite being known as The Battle of Passchendaele, the battle is better known as The Third Battle of Ypres. Yet, within that campaign there were TWO Battle of Passchendaele. Both of which featured the Canadian Corps.
That's why you're here today. To hear the conclusion of the series, as well as get the directions for the series' featured recipe - Pasta 'n Kale.
Cheers!
**Directions available within the show!**
"The more I think of our assault the more wonderful it appears, we were given almost the impossible to do and did it."
- Lt. Col. Agar Adamson
On part one of his look at the Battle of Passchendaele and the role of the Canadian Corps, Chef Money walked you through the background and events of The Third Battle of Ypres, in order to get you prepared for today.
Despite being known as The Battle of Passchendaele, the battle is better known as The Third Battle of Ypres. Yet, within that campaign there were TWO Battle of Passchendaele. Both of which featured the Canadian Corps.
That's why you're here today. To hear the conclusion of the series, as well as get the directions for the series' featured recipe - Pasta 'n Kale.
Cheers!
**Directions available within the show!**