Are you eating Cloned Meats?

This episode is intended on getting to the bottom of the cloned meats issue. Have you slipped cloned meats into our supermarkets? I want to know what I am eating! You want the public to trust what you say... but every time we turn around you give a reason not to trust you. Feel free to add your opinion to this episode by calling 212-718-0330 and leaving a voicemail message.


NO LABEL REQUIRED
https://www.chron.com/news/houston-texas/health/article/fda-won-t-require-label-for-products-from-clones-1816178.php

CNBC - FISH GROWN IN A LAB
https://www.cnbc.com/video/2017/09/02/indiebio-tour-lab-spawned-memphis-meats-funded-by-gates-branson.html?jwsource=cl

Read more from the government website: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2213849/

Tanne JH. FDA approves use of cloned animals for food. BMJ. 2008 Jan 26;336(7637):176. doi: 10.1136/bmj.39468.528368.DB. PMID: 18219021; 

Dr.Bobby Price
https://youtube.com/shorts/_bkMNcPD3HE?feature=share

Fake Food
https://youtu.be/1Lexquxg52c

T-Bone Steak
https://www.tiktok.com/t/ZT8FRnGCf/

Cabbage anyone?
https://youtube.com/shorts/Vs0PfYXAxNY?feature=share

We want to hear from you,  Introduce yourself the way you would like it aired, where your calling from State and City is fine as well as which Season, Podcast title and episode. Call the Studio at 212-718-0330 and leave your comments

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