In this episode of We've got the Beef, Havie Carter speaks to Robert McKinlay a 5th generation farmer on Silver Springs Farms to learn about his operation, record keeping methods and the important information that they manage and record.
Be sure to subscribe to the OMAFRA dairy and beef blog and to Beef@Guelph for frequent blog posts and research updates:
beef – Dairy and Beef Cattle Production (wordpress.com)
University of Guelph :: Beef Research in Action (beefguelph.ca)
Have a question or a topic you'd like us to cover? Send us an email at livestockfactsheetfr@gmail.com
Music: good times by Scott Holmes
In this episode of We've got the Beef, Havie Carter speaks to Robert McKinlay a 5th generation farmer on Silver Springs Farms to learn about his operation, record keeping methods and the important information that they manage and record.
Be sure to subscribe to the OMAFRA dairy and beef blog and to Beef@Guelph for frequent blog posts and research updates:
beef – Dairy and Beef Cattle Production (wordpress.com)
University of Guelph :: Beef Research in Action (beefguelph.ca)
Have a question or a topic you'd like us to cover? Send us an email at livestockfactsheetfr@gmail.com
Music: good times by Scott Holmes