The Food Mentor

#20 Yet another fabulous start up story. Introducing Nana Kwarteng who has developed a fabulous new brand Nana Africa. Nana Africa combines the flavours, colours and aromas of Ghana, West Africa.

December 04, 2023
#20 Yet another fabulous start up story. Introducing Nana Kwarteng who has developed a fabulous new brand Nana Africa. Nana Africa combines the flavours, colours and aromas of Ghana, West Africa.
The Food Mentor
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The Food Mentor
#20 Yet another fabulous start up story. Introducing Nana Kwarteng who has developed a fabulous new brand Nana Africa. Nana Africa combines the flavours, colours and aromas of Ghana, West Africa.
Dec 04, 2023

Nana Kwarteng is a delightful Ghanaian lady who has lived in Melbourne for 20 years.
She has always been very passionate about bringing Ghanaian flavours, aromas and culture to Australian shores.
The initial range of Nana Africa meat and seafood spice rubs really do look and taste amazing and I’m sure the splash of colour and pazaz  is well needed within the current supermarket spice section. 

Nana and I talk through the Ghanaian and West African culture and the plan to put this region of the world on the culinary map. 

I hope you enjoy this episode of The Food Mentor Podcast. 


This episode of The Food Mentor Podcast is brought to you by the Naturally Good Trade Show.

Australia’s only natural and organic trade show, connecting brands with retail buyers and much more. 

Get ready! Naturally Good returns to the ICC Sydney on 3rd & 4th June.

It’s the ultimate trade show for natural and organic products where you can shine in front of top retail buyers. 

Don’t miss your moment. 

All the details are in the link here.

https://naturallygood.com.au/get-involved/exhibit/




David Burns is also the founder of DJB Food Group and Creme design helping manufacturers, brands and entrepreneurs develop innovative new products and brands to supply into retail. Also see davidjburns speaker, because we love talking about this industry.

Would you like to be a guest on our show or sponsor an episode to reach your target audience?
Connect with us anytime david@djbfoodgroup.com





Show Notes

Nana Kwarteng is a delightful Ghanaian lady who has lived in Melbourne for 20 years.
She has always been very passionate about bringing Ghanaian flavours, aromas and culture to Australian shores.
The initial range of Nana Africa meat and seafood spice rubs really do look and taste amazing and I’m sure the splash of colour and pazaz  is well needed within the current supermarket spice section. 

Nana and I talk through the Ghanaian and West African culture and the plan to put this region of the world on the culinary map. 

I hope you enjoy this episode of The Food Mentor Podcast. 


This episode of The Food Mentor Podcast is brought to you by the Naturally Good Trade Show.

Australia’s only natural and organic trade show, connecting brands with retail buyers and much more. 

Get ready! Naturally Good returns to the ICC Sydney on 3rd & 4th June.

It’s the ultimate trade show for natural and organic products where you can shine in front of top retail buyers. 

Don’t miss your moment. 

All the details are in the link here.

https://naturallygood.com.au/get-involved/exhibit/




David Burns is also the founder of DJB Food Group and Creme design helping manufacturers, brands and entrepreneurs develop innovative new products and brands to supply into retail. Also see davidjburns speaker, because we love talking about this industry.

Would you like to be a guest on our show or sponsor an episode to reach your target audience?
Connect with us anytime david@djbfoodgroup.com