Rookie Restaurateur
Dive into the world of culinary entrepreneurship with 'Rookie Restaurateur'! 🎙️
"Rookie Restaurateur" is a light hearted podcast where young restaurateur Quincy Randolph sits down with emerging restaurateurs and industry professionals to explore their stories, challenges, and personal journeys.
With a focus on storytelling, practical wisdom, and a bit of tomfoolery, "Rookie Restaurateur" is your window into the diverse world of culinary entrepreneurship. Tune in as Quincy guides you through the inspiring narratives of those who are on the way to making their mark in the industry.
Rookie Restaurateur
What Makes A Good Cookout? Hot Dog Talk, Novelty Ice Cream Tier List!!
A little bit of everything on this episode. First, technical difficulties. Then Lisa shares a brief memory of Chef James Kent who recently passed. From there Lisa and Quincy discuss what makes a good cookout + they wonder how they would fair in the Nathan's Hot Dog Eating competition. And wrap the episode with a few game segments and a Novelty Ice Cream tier list!
Host: Lisa Archer and Quincy Randolph
Follow Quincy on Instagram : https://www.instagram.com/chef_qr/
Follow Lisa Archer on Instagram: https://www.instagram.com/ohgoodgolly_/
This episode is sponsored by RND Coffee. Specialty coffee beans roasted in Roanoke, VA by Quincy and his team. Use code "ROOKIE" to get 10% off your next order: www.roanokecoffee.com
Watch clips of the games/highlights from the Podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur"
Watch highlight clips of the podcast on the "Rookie Restaurateur" YouTube Channel: "Rookie Restaurateur"
Follow us on Patreon for clips and segments that you can't find anywhere else: Patreon.com/RookieRestaurateur
