Many consider Tri-tip to be a sort of "Holy Grail" of the smoker or pit. Before you make the investment in one, Pitmaster Gary Park has some pointers to make your first cook a success. Tip 1? This ain't no brisket!
Many consider Tri-tip to be a sort of "Holy Grail" of the smoker or pit. Before you make the investment in one, Pitmaster Gary Park has some pointers to make your first cook a success. Tip 1? This ain't no brisket!