The Baker & The Farmer
Join Daniel (the baker, Seasons' Yield Farm & Bakery) and Buddy (the farmer, Big Spring Farm) as they share their own entrepreneurial stories of their place-based businesses and listen in as they sit down with other brick and mortar business owners as they share their own stories.
The Baker & The Farmer
Episode 19 - Lessons Learned - How Challenges From Our Past Shape Us As Business Owners
In this episode, you'll get a more vulnerable look into Daniel and Buddy's past - both the good and the difficult - and you'll get to hear them process the lessons they learned and how these things have shaped them into the business owners they are today.
Send us a text message and include your email if you'd like to get in touch!
If you find any part of this episode entertaining or valuable, please like, comment, subscribe, and most importantly SHARE!
Find us at: Our Website | Youtube | Instagram @thebakerandthefarmer
Be a part of The Baker & The Farmer Community!