Ashley Van Zandt, a mother of two from Lyndonville, suffered from an unusual aftereffect from Covid that left most foods tasting and smelling like "moldy garbage" or the "bottom of your compost bucket" for a year until she tried a radical treatment in Texas.
Ashley Van Zandt, a mother of two from Lyndonville, suffered from an unusual aftereffect from Covid that left most foods tasting and smelling like "moldy garbage" or the "bottom of your compost bucket" for a year until she tried a radical treatment in Texas.