Varun Shivdasani, Performance Chef at Loughborough University's Elite Athlete Centre, discusses how he prepares nutritious meals on a budget, the importance of making cooking a family-friendly activity, and the future of precision nutrition.
Time Stamps:
00:00 - 03:53 - Introduction to guest, the topic and background
03:54 - 05:56 - An average week as a performance chef
05:57 - 10:09 - Performance and nutrition
10:10 - 11:52 - Setting the menu
1:53 - 16:53 - Do you need a large budget for a balanced meal?
16:54 - 26:29 - Tips for eating well
26:30 - 30:56 - Precision nutrition
30:57 - 34:05 - What’s next in the world of food prep?
34:07 - 36.54 - Outro
Varun Shivdasani, Performance Chef at Loughborough University's Elite Athlete Centre, discusses how he prepares nutritious meals on a budget, the importance of making cooking a family-friendly activity, and the future of precision nutrition.
Time Stamps:
00:00 - 03:53 - Introduction to guest, the topic and background
03:54 - 05:56 - An average week as a performance chef
05:57 - 10:09 - Performance and nutrition
10:10 - 11:52 - Setting the menu
1:53 - 16:53 - Do you need a large budget for a balanced meal?
16:54 - 26:29 - Tips for eating well
26:30 - 30:56 - Precision nutrition
30:57 - 34:05 - What’s next in the world of food prep?
34:07 - 36.54 - Outro