Musgrave feeds 1 in 3 people every day across the island of Ireland through its 15 leading retail, wholesale and foodservice brands. In this episode, we go behind the scenes of Musgrave’s Supply Chain operations to find out about the people, processes and systems that ensure shelves stay stocked all year round.
Visiting the Distribution Centre in Kilcock, Co Kildare, we meet managers, depot operatives and artic drivers who oversee the delivery of products to Musgrave’s 9,000 customers including retail partners, hotels, restaurants, take-aways, bars and more. We also learn more about how the latest technologies, such as Automation are driving productivity and accuracy.
Featuring:
o Luke Hanlon, Chief Supply Chain Officer
o David Keane, Manager, Kilcock Distribution Centre
o Sandra Toli, Depot Operative
o Derek Hunt, Articulated Driver
Musgrave feeds 1 in 3 people every day across the island of Ireland through its 15 leading retail, wholesale and foodservice brands. In this episode, we go behind the scenes of Musgrave’s Supply Chain operations to find out about the people, processes and systems that ensure shelves stay stocked all year round.
Visiting the Distribution Centre in Kilcock, Co Kildare, we meet managers, depot operatives and artic drivers who oversee the delivery of products to Musgrave’s 9,000 customers including retail partners, hotels, restaurants, take-aways, bars and more. We also learn more about how the latest technologies, such as Automation are driving productivity and accuracy.
Featuring:
o Luke Hanlon, Chief Supply Chain Officer
o David Keane, Manager, Kilcock Distribution Centre
o Sandra Toli, Depot Operative
o Derek Hunt, Articulated Driver