Chef and cookbook author, Srishti Jain, joins our table to talk about the popup and supper club scene in San Francisco vs. New York, why she started cooking for strangers in her home, her journey from passion to profession, and what makes food culture in SF special.
You can find and follow Srishti at https://www.instagram.com/srishti.jpg and learn more at https://www.srishtisupper.club/
Chef and cookbook author, Srishti Jain, joins our table to talk about the popup and supper club scene in San Francisco vs. New York, why she started cooking for strangers in her home, her journey from passion to profession, and what makes food culture in SF special.
You can find and follow Srishti at https://www.instagram.com/srishti.jpg and learn more at https://www.srishtisupper.club/
