RED Episode 287 Exploring London: Mike’s Marathon Experience Part 1
Run Eat Drink Podcast
Run Eat Drink Podcast
RED Episode 287 Exploring London: Mike’s Marathon Experience Part 1
Jun 13, 2024 Season 7 Episode 287

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Thanks to all our patrons and everyone in the Runcation Nation for your support and encouragement.  Because of you, we have kept the show going over the last two years, so thank you! 

And a hearty welcome to our newest patron, Michael Leslie!  He is now a Founder of our show, and has his name in lights with all our Founders at https://www.runeatdrink.net/patron-wall.  

 Thank you to Dean Gerber, Associate Producer of our show, and Josh Ozbirn, Executive Producer of the podcast, too!  We couldn’t do it without you.

RED Episode 287 Runcation Recap with Michael: The London Marathon

Patrons, we will have a bonus episode on Patreon and Buy Me a Coffee as Michael chatted with us after we wrapped up our recap!

https://www.patreon.com/Runeatdrinkpodcast 

https://buymeacoffee.com/runeatdrinkpod 

What happens when passion for running transforms lives? Join us as we sit down with Mike, also known as @rundisnerd, to uncover his journey from Salem, Massachusetts, to Orlando, Florida. Discover how Mike's love for running began with the Walt Disney World 5K back in 2016 and helped him quit smoking. Now, he's embracing a new role in guest services with the Walt Disney Company and aiming to complete all the world majors. His story is a testament to the transformative power of running and the motivation it brings.

Ever wondered what it takes to secure a spot in the London Marathon? We dive into the lottery system, charity entries, and international tour packages that can make this dream a reality. Mike shares his insights on the perks of using travel agencies for a hassle-free experience. Learn about the intricate planning and the thrill of participating in one of the world's most prestigious races.

Experience the charm of a boutique hotel in London with unique amenities like a hidden speakeasy and a Michelin-star chef restaurant. Mike recounts his stay and the convenience of the location near Old Scotland Yard. We explore the efficient bib pickup process at the London ExCel Center, the camaraderie of group travel, and the inspiration before and during the pre-race carb-loading dinner. Tune in next week when Mike returns to share his race day at the London Marathon including where he explored and indulged to celebrate his accomplishment.

Connect with Michael 

Facebook

https://www.facebook.com/profile.php?id=100001164287701 

Instagram 

https://www.instagram.com/rundisnerd/ 

Links from our conversation

Notch Brewing 

(Michael was drinking Notch Pils during the episo

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