On this episode I'm joined by Travis Thompson and Angelo Ferrari from the wine importer Beviamo.
Beviamo is a small importer in Houston Texas that focuses on Italian wines but also imports other wines around the globe. They have a specific type of producer and wine that they want in their portfolio and we discuss that today.
I've always been curious of the role the importer plays in getting wines from the producer to our glass. On this episode we have that conversation.
Contact or Follow Rob:
@foodwhiskey on X
@food_wine_whiskey on IG
Join the Food, Wine, and Whiskey FB Group
https://www.facebook.com/groups/533352930766813
#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon
On this episode I'm joined by Travis Thompson and Angelo Ferrari from the wine importer Beviamo.
Beviamo is a small importer in Houston Texas that focuses on Italian wines but also imports other wines around the globe. They have a specific type of producer and wine that they want in their portfolio and we discuss that today.
I've always been curious of the role the importer plays in getting wines from the producer to our glass. On this episode we have that conversation.
Contact or Follow Rob:
@foodwhiskey on X
@food_wine_whiskey on IG
Join the Food, Wine, and Whiskey FB Group
https://www.facebook.com/groups/533352930766813
#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon