Curious about George? A trip into the psyche of a today's culinary student Artwork

Culinary Now Podcast

Hosted by Jaime Schick and Matthew Britt. Jaime and Matt are both Assistant Professors at Johnson & Wales University and both hold Master’s Degrees in Education and certifications from the American Culinary Federation.

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Culinary Now Podcast

Curious about George? A trip into the psyche of a today's culinary student

November 17, 2023 • Culinary Now Podcast • Season 5 • Episode 9

Matt connects with JWU junior George Gonzalez to talk about what drives him to be the best. The chefs chat about what bugs and inspires them about the industry and how dining out as a chef has both pros and cons.