Do I Even Cook

Kitchen Thots | Foraging for an afternoon salad

January 03, 2023 Taylor Francis & Katie Harrill
Kitchen Thots | Foraging for an afternoon salad
Do I Even Cook
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Do I Even Cook
Kitchen Thots | Foraging for an afternoon salad
Jan 03, 2023
Taylor Francis & Katie Harrill

Join me in the kitchen as a forage for yet another afternoon salad. This week I'm working through my New Years Eve party leftovers. We'll be adding to a bed of red leaf lettuce:

  • Cottage cheese & lemon dressing
  • Summer vegetables mixed with olive oil & parsley
  • Leftover shaved fennel & sourdough crouton salad with pecans

I discuss my approach to salads and salt/fat/acid/heat. Enjoy!

Show Notes

Join me in the kitchen as a forage for yet another afternoon salad. This week I'm working through my New Years Eve party leftovers. We'll be adding to a bed of red leaf lettuce:

  • Cottage cheese & lemon dressing
  • Summer vegetables mixed with olive oil & parsley
  • Leftover shaved fennel & sourdough crouton salad with pecans

I discuss my approach to salads and salt/fat/acid/heat. Enjoy!