In this conversation, Leo Bortolon shares his journey from Brazil to North Dakota, discussing his extensive background in agriculture, particularly in soil fertility and sustainable farming practices. He highlights his research on cover c...

In this conversation, Nathan Faleide shares his unique insights into the world of Ag Tech, discussing his upbringing in agriculture, the evolution of technology in farming, and the challenges of adoption among farmers. He emphasizes the disconn...

Jason and Kyle go on a little riff for happy hour and have a conversation on a hot button issue (no over the top dicamba in 2025 for soybeans). 

This weeks happy hour is with Reggie Strickland, who farms in eastern North Carolina near the town of Mt. Olive (yes the same Mt. Olive you see on the pickle jar in your fridge). Reggie shares about the lasting impacts of hurricanes to farming ...

In this episode, guests Kelsey and Paisley VanOverbeke discuss their experiences in agriculture, particularly focusing on forages and alfalfa management. They explore the dynamics of family farming, the challenges faced in the industry, and the...