Agronomists Happy Hour
Two agronomists from North Dakota getting into conversations with others that work in agriculture, of course over a beer. Agronomy, Beer, Fun!
Agronomists Happy Hour
Unlocking The Soil Microbiome With Barney Geddes
This week we have Barney Geddes on deck for happy hour this week. Barney is both part of NDSU's faculty and a research scientist in the microbiology department. His efforts are focused on atmospheric nitrogen fixation in both legume and cereal crops and we have a great discussion hearing his about work and knowledge in the soil microbiome.
Find Barney on Twitter at @BarneyGeddes
Cliff Notes:
00:00
Introduction and Background
02:29
Barney's Journey to NDSU
05:33
The Importance of Microbiology in Agriculture
06:11
Research at Oxford University
07:57
Differences in Agriculture Research between UK and North America
08:36
Growing Interest in Microbiology in Agriculture
11:13
The Complexity of Microbiology in Agriculture
12:53
Improving Rhizobium Efficiency
16:18
Factors Affecting Rhizobium Symbiosis
19:34
Testing Soil Biology for Rhizobium Presence
21:02
Challenges in Agriculture Research
23:28
Rhizobium and Soil Acidity
25:00
Rhizobium and Nitrogen Levels
27:31
Rhizobium and Salinity
28:51
The Complexity of Microbiome Interactions
32:23
Rhizobium and Pulse Crops
36:11
Research on the Soybean Microbiome
38:05
Future Research on Root Nodules in Cereal Crops
42:17
Gene Editing and Breeding Methods
45:06
Growing Interest in Microbiology in Agriculture
46:05
The History of Genetic Modification
50:06
The Future of Microbiological Solutions in Agriculture
53:04
Advancements in Soil Microbiology Testing
55:14
The Importance of Soil Sampling
58:21
Understanding the Complexity of Soil Microbiology
01:02:03
The Diversity of Rhizobia in Soil
01:03:59
Selecting Elite Rhizobia Strains
01:06:16
The Evolution of Rhizobia Strains
01:08:25
The Importance of Soil Health Testing
01:11:10
The Potential for Portable Soil Testing
01:14:20
The Impressive Research Facilities at NDSU
01:15:21
The Value of NDSU's Extension System
01:17:08
The Future of Soybean Yields and Microbiology
01:18:01
The Role of Yeast in Beer Fermentation
01:18:30
Barney's Love for Yeast and Brewing Beer
01:19:22
Beer of the Evening
01:20:53
Different Beers and ABV Calculations
01:23:11
Seasonal Beer Preferences
01:24:11
Connect with Barney and Further Research
01:25:50
Closing Remarks