The Sensible Foodie

Coffee, Sustainable Food Systems and Thinking Local with Justin Abiss

Kate Park Season 1 Episode 3

This is a jam packed episode all about how our food is made. I sit down with Justin Abiss, an entrepreneur dedicated to making a difference in the food system. He teaches me all about how coffee is grown and produced and the meaningful impacts understanding our food system can have. This episode is inspiring and leads to a lot of potentially catchy bumper sticker slogans. #sexyfarmers anyone?

Be sure to check out Justin's great businesses https://coffeecology.ca/ and https://www.mrktbox.com/


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