Farm Food Facts
Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.
Farm Food Facts
Study shows preferences and perceptions of milk in schools
Join us as we discuss the ideal flavor packaging and the next generation of milk drinkers with Dr. Maryanne Drake, a professor in the Department of Food, Bioprocessing and Nutrition Sciences at North Carolina State University, and director of the Southeast Dairy Foods Research Center and Dr. Eric Bastian, the Vice President of Innovation Partnerships at Dairy West and the director of the Western Dairy Center at Utah State University. We dig deeper into dairy product consumption's motivation by both familiarity and habit and what the future looks like for school meals.
Want to learn even more about dairy? Visit dairywest.com.