These scholars spent their careers improving and providing value to agriculture and now they share what topics they are keeping an eye on that could significantly impact agriculture through the recent report commissioned by U.S. Farmers and Ran...

 The three lead researchers of the newly published report, “Potential for U.S. Agriculture to be Greenhouse Gas Negative,” shared their key takeaways, insight on the impressive scholars involved in the project, what farmers, ranchers and i...

Dairy farmer Michael Crinion, owner of Ash Grove Dairy and USFRA board chair, and Kevin Burkum, CEO of USFRA, share what they are keeping an eye on following Climate Week New York City. To stay connected with USFRA, join our newsletter a...

Dairy farmer Michael Crinion, owner of Ash Grove Dairy and USFRA board chair, and Kevin Burkum, CEO of USFRA, raised the voice of sustainable farmers and ranchers at one of the largest climate events of its kind in the world. Farm Food Facts ho...

On this bonus episode, seventh generation poultry farmer and Director of Agricultural Services with the Association of Equipment Manufactures Austin Gellings, shares how he's keeping an eye on the farm bill, automation and finding a place to st...

Expert Austin Gellings, the director of agricultural services with the Association of Equipment Manufacturers, shares farmers and ranchers' efforts to carbon neutrality in the field and farm management practices. Farm Food Facts host Joanna Guz...

Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares how Dairy West is keeping an eye on trends in the dairy space. Become a partner of USFRA: usfarmersandranchers.org/partnerships

Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares how Dairy West is keeping an eye on trends in the dairy space.  Become a partner of USFRA:

The U.S. speedskating team that competed in Beijing got to experience and learn how dairy farmers treat their cows like athletes and visit one of the farms that supply their  self-stable milk from Gossner Foo...

On this bonus episode, experts Bethany Grabow, DEKALB Technical Product Lead  with Bayer and Sammie Brantner, Technical Agronomist with Bayer, share their concerns about the challenges with corn rootworm and tar spot. If the guests sparked...

Experts Bethany Grabow, DEKALB Technical Product Lead  with Bayer and Sammie Brantner, Technical Agronomist with Bayer, join us to share about the challenges with traditional tall corn and why short corn could be a better option for your b...

In this bonus episode, Doug Berven, vice-president of corporate affairs at POET, shares his insight on the future of biofuels and the importance of incentives for farmers.  Become a partner of USFRA:

Doug Berven, vice-president of corporate affairs at POET, previews how biofuels are being used around the world. Farm Food Facts host Joanna Guza and Doug discuss what sources countries use to produce biofuels, which country is the most success...

Expert Ian Welsh, publishing director and podcast host for the Innovation Forum, join us to discuss the importance of on-farm data collection and why it is so valuable. Farm Food Facts host Joanna Guza and Ian discuss the importance of data col...

Second generation dairy farmers, Mitch and Holly Hancock, will be hosting the 2024 U.S. Farmers and Ranchers in Action's Honor the Harvest. In this bonus episode, they share what they are focused on for the future of their farm and agriculture ...

Second generation dairy farmers, Mitch and Holly Hancock, will be hosting the 2024 U.S. Farmers and Ranchers in Action's Honor the Harvest Forum. They care for 7,000 animals across their three locations in Utah and farm 2,500 acres. Mitch and H...

On this bonus episode,  Carla Schultz, owner of Eight Plates Farm in Michigan and a United Soybean Board farmer-leader and Mark Messina, director of nutrition science and research at Soy Nutrition Institute, share their future conce...

Two experts in the agricultural value chain, Carla Schultz, owner of Eight Plates Farm in Michigan and a United Soybean Board farmer-leader and Mark Messina, director of nutrition science and research at Soy Nutrition Institute, share th...

The leader of U.S. Farmers and Ranchers in Action, Kevin Burkum, shares what topic he is keeping an eye on that will have an impact on agriculture. Stay connected with USFRA at usfarmersandranchers.or...

Kevin Burkum, CEO of U.S. Farmers and Ranchers in Action, shares how USFRA is making changes to help support agriculture in meeting its challenges and leveraging opportunities, both domestically and internationally.  Kevin also shares more...

Expert Celya Glowacki, team lead for advocacy, literacy and ag-based experiences at National FFA, shares how they focus on the evolving careers in agriculture. Celya shares how they receive feedback from corporate partners about what skills the...